Umagazini Design
Umagazini Design
Indawo Yokudlela

George

Indawo Yokudlela Umqondo kaGeorge uwukuthi & quot; indawo yokudlela eyenzelwe kanye nezinkumbulo zamakhasimende. & Quot; Yindawo umuntu angayijabulela ngokwedlulele imicimbi yansuku zonke, efana nokudla nokuphuza amaqembu, ukunakekela isiko laseMelika nomlando wokwakha izakhiwo zanamuhla lapho iklayenti lihlala eNew York. Ngakho-ke, indawo yokudlela, njengayo yonke, yakhiwe ngesithombe sendawo yokudlela yamagugu eNew York, izakhiwo ezingeziwe ezenziwe kancane, zibonisa umbono wesizinda esingokomlando. Lokhu ukufaka umqondo oshiwo ngenhla futhi siphumelele ukukhulisa amandla alesi sakhiwo.

Ukwakhiwa

CRONUS

Ukwakhiwa Leli gumbi lokuphumula lamalungu lihlose kubaphathi abazimisele ukusebenzisa ubusuku obuhle bomuzi. Akunakusho ukuthi uzozwa okuthile okukhethekile nokuyingqayizivele kulabo abafuna ukuba yilungu futhi abazimisele ukusebenzisa lo mgoqo. Ngaphezu kwalokho, uma uqala ukusebenzisa lapha, ukusebenzisa kanye nenduduzo kuzobamba iqhaza elikhulu kwifomu lokuhlinzwa. Ungase uthole lezi zici ezimbili ezishiwo ngenhla zixakile, futhi ukunikeza ukuthinta okulungile, kwakuyinselelo yethu. Ngempela, lezi "zici ezimbili" zaziyigama eliyisihluthulelo lokuklama leli gumbi lokuphumula.

Indawo Yokudlela Yase-Japan Eyisihlobo

Saboten Beijing the 1st

Indawo Yokudlela Yase-Japan Eyisihlobo Lokhu kuyindawo yokudlela yaseJapan ebizwa ngokuthi i- "Saboten", yokudlela yokuqala yaseChina. Ukuchazwa kwesiko lethu nokwenziwa kahle kwasendaweni kubalulekile ukuze kwenziwe isiko laseJapan kube lula ukwamukelwa emazweni angaphandle. Lapha, sibheka imibono yesikhathi esizayo yokudlela yokudlela, senze amadizayini ayoba amamanyule awusizo lapho enwebela eChina nakwamanye amazwe aphesheya. Ngemuva kwalokho, enye yezinselelo zethu kwaba ukuqonda ukuqonda okulungile “kwezithombe zaseJapan” ezikhethwe abokufika. Sigxile kakhulu “eJapan bendabuko”. Sifaka umzamo wokuthi ungasifaka kanjani.

Umshini Wekhofi Uluhlobo

Lavazza Desea

Umshini Wekhofi Uluhlobo Umshini onobungane oklanyelwe ukunikela iphakheji ephelele yesiko lekofi lase-Italy: ukusuka espresso kuya ku-cappuccino noma i-latte eyiqiniso. Isibonisi sokuthinta sihlela okukhethiwe ngamaqembu amabili ahlukene - esisodwa sekhofi kanti esisodwa ngobisi. Iziphuzo zingatholwa ngemisebenzi yokuqinisa amandla okushisa kanye ne-foam yobisi. Inkonzo edingekayo ikhonjiswa maphakathi nezimpawu ezikhanyisiwe. Umshini woza ne-mug enikezelwe ingilazi futhi isebenzisa ulimi lwefomu likaLavazza elinokulawulwa okuphezulu, imininingwane elungisiwe futhi kunakwa ngokukhethekile imibala, izinto zokwakha & amp; qeda.

Umshini Wekhofi Uluhlobo

Lavazza Idola

Umshini Wekhofi Uluhlobo Isixazululo esiphelele sabathandi bekofi abafuna isipiliyoni esifanele se-espresso sase-Italiya ekhaya. Isixhumi esibonakalayo sokusetshenziswa esibonakalayo somsebenzisi ngempendulo ye-acoustic sinezinto ezine ezikhethiwe nomsebenzi wokuqinisa izinga lokushisa onikeza isipikha esenziwe ngalo lonke ukunambitheka noma umcimbi. Umshini ukhombisa amanzi alahlekile, isitsha se-cap esigcwele noma isidingo sokwehla ngezithonjana ezingezekile ezikhanyisiwe futhi ne-trip tray ingalungiswa kalula. Idizayini enomoya wayo ovulekile, ukukhombisa okusezingeni eliphezulu nokucacisa okwedlula zonke kungukuvela kolimi lwefomu elisungulwe likaLavazza.

Umshini We-Espresso Uluhlobo Lokwenza

Lavazza Tiny

Umshini We-Espresso Uluhlobo Lokwenza Umshini omncane we-espresso onobungane oletha isipiliyoni sangempela sekhofi yase-Italy ekhaya lakho. Idizayini iyi-injabulo ye-Mediterranean - eyenziwe ngamabhulokhi wokwakha ngokusemthethweni - ukugubha imibala nokusebenzisa ulimi lomklamo kaLavazza ekucaciseni nasekucaciseni. Igobolondo eliyinhloko lenziwa kusukela esiqeshini esisodwa futhi linendawo ethambile kodwa elawulwa ngokuqondile. I-central crest ingeza ukwakheka okubukwayo futhi iphethini yangaphambili iphinda ingqikithi evundlile evame ukubakhona emikhiqizweni yeLavazza.