Ukupakishwa Kwewayini I-Giossa ibhodlela lengilazi eliphambili lewayini le-Prosecco elicwebezelayo. Ngalo mklamo, i-Gentlebrand ihlonipha indawo yayo kanye namagquma aseValdobbiadene, ingxenye ye-Unesco. Ugqozi luvela ngqo esivinini, emelelwe ngokucacile ebhodleleni eliqoshwe amaqabunga, amagatsha namagilebhisi okwenza ibhodlela lihluke. Yonke imininingwane icatshangelwa ngokucophelela ukuze kuqinisekiswe ukuthi kungenzeka ngokombono wezimboni nezobuchwepheshe, ngaphandle kokuphazamisa ubuhle. Igama elithi Giossa lisuka olimini lwesigodi saseVenice futhi lisho ukuwisa, kukhumbula amagilebhisi enza amazolo akhanya elangeni lasekuseni.